Maple Harissa Cauliflower With Maple Tahini Sauce

If it feels like your salad is missing something, it might be this maple harissa cauliflower. The Tunisian hot sauce and Northeastern sweetener find common ground in the kitchen. Maple’s rich flavor balances the punch of harissa’s heat for a supercharged bite. Enjoy over greens or rice under a blanket of lemony tahini sauce and […]

Maple Harissa Fried Eggs

The sweetness of maple syrup and heat of harissa combine seamlessly to coat eggs in a layer of flavor. This is the easiest way to pack more punch to your breakfast plate.